Friday, March 22, 2013

Avocado grilled cheese

There is something about grilled cheese sandwiches which brings me back to when I was little. Of course it was the classic bread, butter and cheddar cheese, but this grown up grilled cheese sandwich hits the spot and will satisfy you the whole afternoon. 



While prepping ingredients, cook turkey bacon on medium heat. Cut avocado in half and remove pit, scoop out avocado into a bowl and mash it into a paste. Butter the outside of both pieces of bread and spread Homemade Pesto onto opposite sides of the bread. Spread avocado evenly onto the slice of bread and sprinkle feta and mozzarella cheese. After bacon is done cooking, break in half and arrange on the sandwich then place as much spinach as you would like. Gently put both sides together, grill evenly on both sides and enjoy :)



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